Rich vege coconut curry stew included tender sparerib, cauliflower, carrot and okra. So easy cooking good meal.
Ingredient
1 pack of Vege Sparerib
1 cauliflower, chopped
220g of vegan curry cube
1 carrot, chopped
5 mushrooms, unstacked
A little Okra
1 can of coconut milk
Cooking method：
1、Chop all vegetables into chunks and set aside. 2、Put olive oil in a pot, turn on medium-low heat, stir-fry vegetables (except okra) until tender, then add curry cubes and vege sparerib to sauté until fragrant. Pour coconut milk and vegetable broth, simmer for about 20 minutes. 3、Finally add okra， salt and pepper to taste at last 5 minutes. Ready to serve. ClickVege Spareribto know more product information.