Vegan Lion’s Head Stew

Chinese cuisine, Vegan recipe / /

Preparing Ingredient： 300G Vegan Conditioning Vegetarian Pulp 3-4 dry shiitake (soak into water one hour ahead then chopped it. 2 tbsp carrot chopped 1 tbsp soybean sauce a little touch salt (Vegetarian pulp is seasoned, so you could adjust salt as you wish) 1/2 tsp sugar 1/2 tsp white pepper powder a touch of sesame […]

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